Pot potato chips

By VicentaLakin

Pot potato chips
1. and central stomach and spleen wett: the potato contains a small amount of ronino, which reduces gastric fluids, relieves convulsions and has some metallurgical effect on stomach pain; (c) Ventilation: Potatoes contain large amounts of dietary fibres, which can help the body excrete metabolic toxins in a timely manner, prevent constipation, and prevent intestinal disease; 3. Decreasing sugar, beauty pigmentation: potatoes are alkaline vegetables that contribute to a balance of acid in the body and acids that are produced by metabolism in the body and thus have some beauty and anti-age effects

Recipe Recommendations

  • potato chips 200 grams
  • bacon 100 grams
  • green pepper 10 grams
  • onion 150 grams
  • red pepper 10 grams
  • garlic 10 grams

Steps for Pot potato chips

  • 1
    (b) To soak the dried potato chips for a period of time until they are softened and other food items are washed
  • 2
    Scratches, 10 minutes in the pot
  • 3
    Sliced garlic slices, red pepper slices, onions sliced
  • 4
    Put a little oil in the frying pan, when it's hot, and then put it in the garlic, pepper, and the smell of fragrance
  • 5
    (a) Add potato chips to the tablet, evenly, with appropriate amounts of salt, chicken concentrate, and fire into perfume
  • 6
    Put onions in the bottom of pots, pour dried potatoes in, put a few onions on, and light alcohol
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