ham and egg pancakes

Recipe Recommendations

• eggs 2 only
• ham sausage art. 1
• green onion appropriate amount
• salt appropriate amount
• peanut oil appropriate amount

• onion
• fried
• ten minutes
• simple

Steps for ham and egg pancakes

1

Beat the eggs and put them into the flour, add salt, chopped green onion, peanut oil and a small amount of water and mix well.

2

Heat a small frying pan and put a little peanut oil in it.

3

Pour in the egg liquid and add the sliced ham slices when it is almost set.

4

After it is all set, turn over the small frying pan and place the omelet into another hot pan. (The main thing in this step is that I like to eat pancakes that are fried well and I like to put them on one side directly.

5

After frying until fragrant, serve on a plate. These ingredients can make a total of three pancakes.

Recipe Categories

• staple food
• home cooking
• Elderly recipes
• quick meal recipes