Monster Corner Explodes Crispy Bones

By ZelmaHettinger

Monster Corner Explodes Crispy Bones
Last time, it was Ultraman's cold noodles, but this time it's a monster ~ Does this look like a monster's face? This wine is really fragrant ~

Recipe Recommendations

  • brittle bone appropriate amount
  • Crispy fried powder 5 scoops
  • Bibble a pack
  • onion small amount
  • red pepper small amount
  • oyster sauce 1 scoop
  • shisanxiang half a spoonful
  • pepper half a spoonful
  • chicken essence half a spoonful

Steps for Monster Corner Explodes Crispy Bones

  • Make  step 0
    1
    The main material is crisp bones.
  • Make  step 1
    2
    Cut into small pieces for oil consumption, cumin, thirteen spices, and pickle with pepper.
  • Make  step 2
    3
    After marinating until flavor, mix well the crispy fried powder.
  • Make  step 3
    4
    Pour into hot oil pan and fry until 8 ripe.
  • Make  step 4
    5
    After picking up, add a small amount of crispy frying powder and prepare for re-frying.
  • Make  step 5
    6
    Add boiling oil and fry again over high heat until the outside is crispy.
  • Make  step 6
    7
    Stir fry the coarse cumin in a frying pan until fragrant, and then add onions and red peppers.
  • Make  step 7
    8
    Add the crispy bones and crispy horns, cumin powder, chicken essence, shallot, and make up.
  • Monster Corner Explodes Crispy Bones Make Tips

    The first frying is to break the raw until it is seventy or eighty ripe. The second frying is to make the bones crispy and the oil is boiled over high heat.