Sour peas

By VicentaLakin

Sour peas
Peas powder is not pead flour, it's yellow pead powder, it's special to Yunnan, it used to be made of peadock, it's bought from the supermarket this year, and it can't be made in any case, and it's a little suspicious of the past. This year I bought pure pea powder

Recipe Recommendations

  • pea flour 100 grams
  • qingshui 500 grams
  • salt 2 grams
  • Chili with soy bean oil a spoonful
  • cucumber a
  • garlic 2 cloves
  • rice vinegar 15ML
  • soy sauce 15ML

Steps for Sour peas

  • Make Sour peas step 0
    1
    This is pea powder
  • Make Sour peas step 1
    2
    (b) peas powder is adjusted by 250 g of clean water in half of the formulation for 30 minutes
  • Make Sour peas step 2
    3
    the other half of the water 250g is placed in a small pot and 2g salt
  • Make Sour peas step 3
    4
    A little fire, and when the water starts to bubble, it pours into the flat paste
  • Make Sour peas step 4
    5
    Side to side, the pot starts to get thick and continues to mix
  • Make Sour peas step 5
    6
    It's been twitching until it tastes like nothing
  • Make Sour peas step 6
    7
    And pour it into the bowl, and it shall not be oiled
  • Make Sour peas step 7
    8
    When it's completely cool, it's just a little button, and the whole thing falls out
  • Make Sour peas step 8
    9
    It is possible to cut lace, cut, cut, cut, cut, depending on what you like
  • Make Sour peas step 9
    10
    Cut peas and cucumbers cut together
  • Make Sour peas step 10
    11
    Garlic is made of garlic, a large spoon of sauce, a large spoon of rice vinegar, a spoon of soy sauce, evenly mixed
  • Make Sour peas step 11
    12
    Combination of the juice into the plate, so that it can be evened when eating
  • Sour peas Make Tips

    Be sure to use low heat when cooking pea flour; pour it in just as the water begins to bubble.