Meat muffin
By VicentaLakin
I made a pot of soy sauce the first day, and I used soy sauce, twigs, peanut butter, turquoise sauce, sour sauce. The next day, the chick told me she'd like to have a hand grab cake. It was supposed to be hand-catching cakes, and it was so beautiful to think of the sauce, to make it into a sauce cake, and to think that it was just undernourishable, and to flip out the pine from the meat made, so that it would all be alive, not only the sauce, but also the pine。
Recipe Recommendations
- Self-cooking compound sauce appropriate amount
- oil appropriate amount
- shallots appropriate amount
- rye flour appropriate amount
- flour appropriate amount
- water appropriate amount
Steps for Meat muffin
1
Flour is mixed, made of hot noodles, evenly smoothed。
2
It's split into small pieces, evenly flat, big pieces。
3
Paint oil on the cake。
4
To fold up the pies, the only way to fold is to fold them, because to keep the cakes intact, others are prone to incomplete pies。
5
Squeeze on the edges, make the cakes into large pieces。
6
Wrinkles out of the pies, boiled pans with hot brushes, with cakes, little flaming scents。
7
Get the sauce and the pine ready。
8
When the cakes are ready, brush the sauce, then the pine, and the cakes are ready。
9
Well, eat it。