Sliced carrot with vinegar

By ScotFerry

Sliced carrot with vinegar
Ingredients: salt,carrots,MSG,white sugar,sesame oil,onion,Jiang,garlic,vinegar,oil

Recipe Recommendations

  • carrots 350 grams
  • oil 20 ml
  • sesame oil 10 ml
  • salt 3 grams
  • white sugar 15 grams
  • vinegar 10 ml
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • MSG appropriate amount

Steps for Sliced carrot with vinegar

  • Make step 0
    1
    Wash the carrots and cut them into thin threads.
  • Make step 1
    2
    Put oil in the pan.
  • Make step 2
    3
    Add spring onions, ginger, and garlic and stir-fry.
  • Make step 3
    4
    Add shredded carrots and stir fry.
  • Make step 4
    5
    Add white sugar, salt, and vinegar and stir fry.
  • Make step 5
    6
    Add MSG and sesame oil to taste and serve.
  • Make step 6
    7
    Pour into a plate and enjoy.

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