Pumpkin

By VicentaLakin

Pumpkin
After three hours of water-coated stew, the pumpkins become soft and sweet, and the entrances become so sweet, from the taste bud to the heart. And don't be surprised by the three hours I've been talking about, I've been using sky-microcomputers to separate the pot from the pot, which is basically a stupid pattern, and I'm just gonna sit and wait for the good food。

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Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Pumpkin goes to the skin and cuts bigger pieces。
  • Make Pumpkin step 1
    2
    A little corn oil is added to the pot, and a little fried in the pumpkin。
  • Make Pumpkin step 2
    3
    Pumpkin and red dates are placed in the pots of the interfacing pot。
  • Make Pumpkin step 3
    4
    Add a little water and get a proper amount of honey。
  • Make Pumpkin step 4
    5
    Add water to the electric casserole to the water level in front of the casserole。
  • Make Pumpkin step 5
    6
    First put stainless steel pads in the pot, then put them in the pot. Fill the sink with clean water at the edge of the inner pot, and gently move the inside cap, so that the water in the tank is evenly distributed。
  • Make Pumpkin step 6
    7
    Covers the top, selects slow stew by functional key, with a default time of three hours。
  • Make Pumpkin step 7
    8
    After the program, the sweet pumpkin is ready。
  • Make Pumpkin step 8
    9
    Completed Chart
  • Make Pumpkin step 9
    10
    Completed Chart
  • Make Pumpkin step 10
    11
    Completed Chart
  • Make Pumpkin step 11
    12
    The magic clouds of the sky, boiled from the water, sealed from the water, preserved to the greatest extent the taste of the food and lost nothing。
  • Make Pumpkin step 12
    13
    The use of water as a medium can create a natural protective barrier that completely separates the internal and external environment, ensures that nutrients are not oxidized and contaminated, and that the juice tastes of the soup and the nutrients are released。
  • Make Pumpkin step 13
    14
    High-quality pancreas, high-temperature cooking, natural, safe and healthy. One pot and three galls, while cooking different foods to meet the different dietary needs of families。
  • Make Pumpkin step 14
    15
    STEELED GLASS CAPS ARE TRANSPARENT, ALLOWING DIRECT VIEW OF THE AMOUNT OF WATER AND AVOIDING DRY BURNING. OUTER-LEVEL PP MATERIAL, ENERGY GATHERING, HEAT PROTECTION, SAFETY. KEEP THE HEAT INSIDE THE PAN UNDISPERSED WHILE EFFECTIVELY PREVENTING OVERHELL TEMPERATURES。
  • Make Pumpkin step 15
    16
    Intra-food level 304 stainless steel, exposure to food is safer。
  • Make Pumpkin step 16
    17
    It can also mobilize the menu through the Internet
  • Make Pumpkin step 17
    18
    WITH WIFI REMOTE CONTROL, YOU CAN COOK WITH YOUR CELL PHONE
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