stir-fried pork with mushroom
By EstelBeer
Ingredients: soy sauce,Flammulina velutipes,pork,cooking wine,spaghetti sauce
Recipe Recommendations
- Flammulina velutipes a
- pork appropriate amount
- soy sauce appropriate amount
- spaghetti sauce appropriate amount
- cooking wine appropriate amount
Steps for stir-fried pork with mushroom
1
Cut the meat into strips and marinate in soy sauce and cooking wine for ten minutes.
2
Wash the mushroom mushroom and cut into sections.
3
Put a small amount of oil in the pan, heat the oil, add chopped green onions, and stir-fry until fragrant.
4
Add the meat and stir-fry, add a small amount of flour paste, and stir-fry until the meat changes color.
5
Add mushroom mushrooms and stir fry, add a small amount of cooking wine, and stir fry.
6
Drain appropriate amount of water, add salt and soy sauce to taste, and stir fry well.