Hand tore the cabbage
By VicentaLakin
Recipe Recommendations
- Wrap cabbage 300g
- bacon 100g
- garlic small amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Hand tore the cabbage
1
Slicing after cooking, garlic slices
2
(b) Tore the cabbage into small pieces and wash it back up
3
(b) cabbage and water
4
Watery cabbage
5
(b) Hot pots of cold oil, which are used to make oil out of the porridge
6
Add garlic
7
I don't know
8
I'll get the chicken。