Three chickens on the table
By VicentaLakin
Three cups of chicken, one glass of rice, one cup of soy sauce, one cup of soy sauce. The key is the nine layers of towers. The new nine-storey towers are sold in a lot of supermarkets. If you want real sauce, you'd better use kimran's sauce cream, Taiwan's rice wine, Taiwan's rice wine is not sweet, but clean。
Recipe Recommendations
- chicken legs of 2
- nine-story tower 10 trees
- ginger 1 tree
- garlic of 2
- sesame oil 30ML
- Jinlan soy sauce paste 3 tablespoons
- Taiwanese rice wine 50ML
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Three chickens on the table
1
Chicken legs cut out the water and blood, with pepper powder and ginger and salt
2
Fresh nine-storey tower cleanup
3
Rice wine, sauce cream, soy sauce, three points for three cups
4
Ginger is not spicy because I choose to use ginger. Two of the garlic go to the skin
5
Heated ash, ginger and garlic. It's not too big. It's too slow. It's too dry
6
A little bit of chicken, a little bit of cream, a little bit of wine, if you want, about three shovels. Volume
7
Add sauce cream, about two shovels, and two spoons of sugar. Take it easy
8
When the juice's close, grab a nine-storey tower, and when the nine-storey tower gets darker, the smell will spill