Watermelon toast
By VicentaLakin
I don't know what to do with a watermelon
Recipe Recommendations
- high-gluten flour 320g
- eggs 1 piece
- condensed milk 40g
- water 90g
- red pigment several
- dried cranberries several
- yeast 4g
- sugar 50g
- vegetable oil 15g
- green pigment several
- sweetening
- baking
- several hours
- ordinary
Steps for Watermelon toast
1
Plant oil accident material is first added to the bakery, then placed in dry powder and then in liquid。
2
I'll rub your face for 20 minutes and put it in vegetable oil for 16 minutes
3
It is divided into three groups, the largest of which is twice the medium, the smallest twice the largest of which is erythroate, and the medium with green color rubbing。
4
The first fermentation was carried out with a protective membrane after the rub。
5
Take it out when it fermentes. Wake up
6
Let's open the red noodles, put them in cranberry dry, roll them up
7
The white noodles open. Put the red noodles in. Wrap them up
8
Green noodles open, white ones in, roll up
9
Put the noodles in the bread molds for a second fermentation。
10
The oven will bake and the oven will come out
11
It's a lovely color. It's so cute