Meat pine
By VicentaLakin
Because kids like meat pines, but they sell them with preservatives and pigments, and they don't feel healthy
Recipe Recommendations
Steps for Meat pine

1
A piece of chicken chest, which washes up the water, extracts fresh foam from the pipe, fresh water from the boiler, eight horns, peppers, onions, ginger, wine, ice cream and then a piece of chicken after cutting it。2
It's about half an hour, it's cooler, it's thinner
3
Sugar, salt, raw smoke, always in a small bowl
4
Put an appropriate amount of corn oil in the frying pan and pour a three-plattered kettle and then cool it down5
I'll put 10 seconds of fluff in the infusion machine