Snack shrimp
By VicentaLakin
In Guangzhou, it's almost impossible to get a real sarcastic shrimp
Recipe Recommendations
- crayfish 2000 grams
- Pi County bean paste 40 grams
- perilla leaf 10 grams
- cooking wine 2 spoons
- soy sauce 2 spoons
- soy sauce 2 spoons
- pepper 10 grams
- octagonal of 2
- cinnamon 3 grams
- chaotianjiao 50 grams
- green pepper 50 grams
- coriander 20 grams
- beer 500 grams
- super spicy
- braised
- half an hour
- simple
Steps for Snack shrimp
1
The shrimp is half salted for days, and time is not enough to spare
2
Cut the clamps and feet first
3
Make sure you brush it clean
4
Cut your head and cut your back
5
Materials ready
6
It'll be a little more oil
7
It's red oil
8
Shrimp
9
When the shrimp shell turns red
10
Join the beer, 330 milligrams, no cold beer
11
When it's boiled, it's made of purple
12
Join the peppers for about 20 minutes
13
Join the cuisine. Get ready
14
It's so much better than a restaurant outside