Peach buns
By VicentaLakin
Peachflowers, peaches, peaches, peaches, peaches, peaches. What we're doing today is a fermented omelet, a peach bag, a cheesy chorus that belongs to the Yangzhou Ship Point. It's a fine workout like Yingzhou food, a selection test, an excellent knife worker, and it's easy to do, and it's hard to do it, especially the fermented pictogram, because the fermentation will swell, so it's very easy to influence the shape, and now there's a lot of places where you don't have to make fermentations, but instead you have to do it with fermentation powder, and you have to make fermentation
Recipe Recommendations
- flour 500 grams
- qingshui 220 grams
- white sugar 15 grams
- red pigment appropriate amount
- yeast 3 grams
- red bean paste appropriate amount
- lard 3 grams
- green pigment appropriate amount
Steps for Peach buns
1
Materials include: flour, 500 grams; water, 220 grams; yeast, 3 grams; sugar, 15 grams; pig oil, 3 grams; red and green; soybeans
2
First, get the raw materials together, then mix them together
3
It's like a snowflake and three minutes
4
And rub it in a smooth face
5
The bean salsa is split into small balls, arranged after convenience, one in 25-30 grams
6
Then the rubbed noodles split into 40 grams of a little agent
7
Scrambled in thin mid-heavy skins, smooth side up, dripping up
8
Then you take a Western cutter or a scraper, press a mark in the middle of the droplet, press it deep, because when the fermentation swells, you can't see it
9
Then take a small piece of fermented pasta, add an appropriate amount of greenin, rub it in green paste, then rub it in a tip, a thick triangle
10
With a hand, it's like a leaf. With a razor on the surface
11
Then you take a proper amount of redenin, you mix the water down, you take a toothbrush, you put red one on it, you scrape it back on your toothbrush, you put the pigment on your face with a small knife, and then the peaches brush up with a hairbrush, you paste the right leaves, you start fermenting, you can steam up to the size of a peach, you can steam in a fire for 12 minutes, and you can shut down the fire for 3 minutes (12 minutes from the water, starting with the calculation, some people who want to be healthy and think it's bad, they can make green leaves with spinach juice, red with their heart carrots)