Coconut rice cake

Recipe Recommendations

• sago 50g
• coconut milk 200g
• fine sugar 40g
• gelatin tablets 3 tablets

• sweetening
• other
• ten minutes
• ordinary

Steps for Coconut rice cake

1

Simi's cooking in the pan to be transparent, and the gillitine tablets are soft

2

Cooked Simeon out of cold water twice

3

10 g white sugar for the dried similiac, evenly blended and poured into the container. medium

4

in the milk pan, 200 milligrams of coconut cormorant fire heats up, and the bubbled glitches and 30 g white sugar is added to the melting fire

5

When it's a little cold, it pours into a container containing Simi, and then it freezes to condensate

6

Take out the cut to eat

7

Simi isn't very good, but it tastes really good

Recipe Categories

• afternoon tea recipes