Spaghetti ketchup

By VicentaLakin

Spaghetti ketchup
Usually you make pasta with eggplant sauce, you get tomato sauce. Or do you think it's the real tomato smell with fresh tomatoes, especially fresh and delicious tomatoes, which are more delicious than good, with smooth spaghetti, sour and sweet, and adult children。

Recipe Recommendations

  • pasta 70g
  • tomato of 2
  • olive oil appropriate amount
  • black pepper appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for Spaghetti ketchup

  • Make Spaghetti ketchup step 0
    1
    Prepare the food
  • Make Spaghetti ketchup step 1
    2
    Cook hot water, add a little bit of salt, and boil pasta
  • Make Spaghetti ketchup step 2
    3
    When you're cooking pasta, you can put clean tomatoes together, hot water for about a minute, then you can pick up cold water, easily peel
  • Make Spaghetti ketchup step 3
    4
    When the pasta is cooked and made, the olive oil is mixed
  • Make Spaghetti ketchup step 4
    5
    Go to the skin and cut the tomatoes
  • Make Spaghetti ketchup step 5
    6
    Put the tomato on the fragrance with a little soup just cooked
  • Make Spaghetti ketchup step 6
    7
    Add a proper amount of salt and sugar and black pepper
  • Make Spaghetti ketchup step 7
    8
    I'll put the well-made ketchup on the pasta

    • Spaghetti ketchup Make Tips

    1. Tomatoes do not need to be peeled. 2. Black pepper is optional. 3. Serves 1; please increase the amount for more people.

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