Peas
By VicentaLakin
Recipe Recommendations
- medium spice
- skills
- several hours
- ordinary
Steps for Peas

1
Put 40 grams of pea powder away with 50 grams of water
2
When 400 grams of clean water are burned, they pour away pea powder into it
3
Turn the fire. Scramble it with a spoon
4
Put it in the container and coagulate and fall out
5
Cut to the shape you like
6
Put vinegar, beak oil, pepper oil, etc. into the juice
7
When it's done, it's on the powderPeas Make Tips
1. When mixing the jelly powder, be sure to dissolve all lumps and get the ratio of water to powder right. 2. When stirring the jelly, be sure to use low heat to prevent it from burning on the bottom.