It's raw yogurt
By VicentaLakin
Saves time, the new formula simply adds a little different ingredients to the taste of yogurt, but no more, as pure and delicious as yogurt。
Recipe Recommendations
- fresh milk 750ｇ
- fine sugar 30g
- light cream 75g
- Yogurt mushroom powder 1g
- sweetening
- other
- several hours
- simple
Steps for It's raw yogurt
1
The cold milk is poured into the milk pan, and the fire boils to the heat, and the fire is shut down。
2
Add a little sugar, mix it with a spoon and cool it down to about 30 degrees。
3
Get cream and yogurt
4
Pour two into the yogurt bucket and add cream and a flat mix of bacterial powder
5
The yogurt machine starts, the fermentation ends in the night. fermentation in the summer with bacterial powder usually lasts about eight hours
6
Tasty yogurt, fresh out of the oven, put in the fridge, cooler. The yellow layer is butter, butter, butter. It's very nutritious. Of course not