Yellow pepper ace mackerel rice
By VicentaLakin
Baby loves fried rice, and I'll do it differently
Recipe Recommendations
- leftover rice 1 bowl
- yellow pepper half a
- okra 50 grams
- salmon 100 grams
- salt a little
- bean paste a little
- soy sauce a little
- oil a little
- sesame oil a little
- cooking wine a little
- sweetening
- fried
- ten minutes
- simple
Steps for Yellow pepper ace mackerel rice
1
Get your food ready
2
The salmon cut the pieces. A little salted with soy sauce
3
Put oil in the pot. Put pepper in it and make it fried
4
Then put the bean petal sauce in it and make it fried
5
Let's put the Autumn rice in there and make it even
6
Then we'll put the early salmon in there and we'll even it
7
And then I'll put in some perfume
8
It's coming out