Splendid potato ribs
By VicentaLakin
The soybean potato ribs added to the soybeans add salt to the scent and reduce many greasy feelings. Cooking with microwaves, preserving the original taste of the food, and steaming oil that just fits into the potatoes, so the potatoes are very good, especially when summer is over
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Splendid potato ribs
1
Pork ribs are squirted with water. The midway water's a mess
2
After that, wash the ribs and dry the asphalt and add salt, wine, raw, platinum oil and powder to the salt
3
Potatoes to wash their skin and prepare onions and ginger chips
4
Cut the potatoes into a roller coaster and add 2 grams of salt to the mix
5
Get ready for the beans
6
Put the potatoes in the bowl, join the ribs, then put the beans, the onions and the ginger chips on it
7
Vacuum for microwaves
8
In the microwave, it took 30 minutes to choose the steam menu
9
When you're out of the pot, put flowers on the table