Soy sauce

By VicentaLakin

Soy sauce
In the hot summer, a cold noodles, fresh and refreshing, and the scent of egg sauce quickly sparkles, with little vegetables, and the latches are beautiful.

Recipe Recommendations

  • flour appropriate amount
  • eggs a
  • Xiangqi sauce appropriate amount
  • salt a little
  • shredded carrots a little
  • small rapeseed a little
  • water appropriate amount
  • minced garlic a little

Steps for Soy sauce

  • Make Soy sauce step 0
    1
    Flour with a little salt, and a hard noodle
  • Make Soy sauce step 1
    2
    Combination food
  • Make Soy sauce step 2
    3
    It's oil in the pot. It's hot when the eggs break up fast
  • Make Soy sauce step 3
    4
    Add a little water and a little sauce
  • Make Soy sauce step 4
    5
    When you open the pot, add garlic paste and a few fragrances will turn off the fire。
  • Make Soy sauce step 5
    6
    Wake up and make a big face
  • Make Soy sauce step 6
    7
    Dry flour, fold from both sides to the middle
  • Make Soy sauce step 7
    8
    It's based on a personal preference to cut into thin and fine noodles
  • Make Soy sauce step 8
    9
    Cut the noodles
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    10
    Cook noodles under the water
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    11
    When the noodles are ripe, the sauce and the carrots will be cooked and softened. Water
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    12
    The pasta and the greens
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    13
    A couple of spoons of egg sauce
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    14
    It's finished
  • Make Soy sauce step 14
    15
    It's finished!