Caramel oatmeal fruit toast
By VicentaLakin
Wake up in the morning for dessert, toast with bananas, the smell of caramel, and a beautiful day。
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Caramel oatmeal fruit toast

1
Prepare the food, oatmeal forgot to shoot。
2
The pan pours into the olive oil and burns the fire。
3
Down into oatmeal, a little bit of fried。
4
Add white sugar。
5
Crushed sugar to caramel, poured into banana slices, carefully flipped to stick sugar on each banana。
6
Cover up the toast, fry it for about 10 seconds, press a little pressure to get out of the pot。
7
Disc。
8
The finished product。
9
The finished product。