Roasted chicken legs

Recipe Recommendations

• chicken legs of 4
• cooked eggs of 4
• diced chicken appropriate amount
• bacon 8 pieces
• salt appropriate amount
• honey appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount

• salty and fresh
• roast
• an hour
• ordinary

Steps for Roasted chicken legs

1

Raw photo

2

Handle the chicken leg, remove the meat from the bottom up, reveal the bones and do not cut the top

3

(b) Scratch the chicken lumber into mud and add salt and soy sauce to the mix

4

(b) Placing ripe eggs in the middle of the chicken leg, wrapped in bacon, fixed in toothpicks

5

I'm going to put the chicken chest on bacon

6

(b) Placing the honey at the top

7

(a) to shift the oven to 210 degrees for the fan and to make 20min; to remove the brush oil and turn it over and make 10min, so that the oven is ready

8

Delicious

Recipe Categories

• homemade dishes
• Kid Friendly Recipes
• Elderly recipes
• Western food
• Autumn recipes