Scorch
By VicentaLakin
- salty and fresh
- burn
- ten minutes
- simple
Steps for Scorch

1
Scratch
2
Cut the roller
3
A few minutes
4
The frying pan is hot, it's hot to the seventh floor, and it's fragrance
5
I'll throw it in the melon
6
Put in a little bowl of water
7
Put it in the bubbly
8
Pelican oil and salt before the pot