Sesame pine
By VicentaLakin
Get ready to make meat loaf。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Sesame pine
1
Put all the sauce and meat in the pressure pan for 15 minutes。
2
Tore the meat into little meat bars。
3
Prepare a shredder to put meat bars in it for a little tattering。
4
That's the spoiled meat。
5
The frying pan is hot, and then the fire is slowly made, with white sesame, and then the meat pines when the meat is furry。
6
That's the fried pine. It smells good。
7
One more completed chart。