Clear the melon
By VicentaLakin
Every time you eat a melon, you have to cut off a thick melon, and it's always a waste. You've fired a melon, and you want to try it. I've been told by my family when I got to the table
Recipe Recommendations
- Hami melon peel appropriate amount
- shallots appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- chicken essence appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Clear the melon
1
Hammelon first removes the skin from the outside。
2
Cut a layer of green skin with a knife until it's only yellow. That's all I need
3
The onions are cut。
4
Put a little oil in the pot and add onions。
5
Add melon peeling, salt, white pepper powder, chicken fine。
6
If you don't like pepper and chicken, it's good to put salt on。