Garlic black bean seed
By VicentaLakin
Lee Zhou-jin said in this "Back, good color, white." Black bean seed is rich in proteins, iron, calcium, phosphorus and carrots, live blood urine, accommodation and swelling of the liver, as well as a good taste, which is very suitable for the summer. The pictures are not available on the computer, and it is hoped that they will be released successfully by trying to distribute recipes directly on mobile phones。
Recipe Recommendations
- black bean seedlings 200 grams
- garlic 5 grams
- refined salt 1 spoon
- mushroom essence 2 grams
Steps for Garlic black bean seed
1
Preparation of food: bean seed, garlic
2
Saplings to root, wash
3
Garlic cut
4
I'll put a proper amount of oil in the pot
5
Put in the garlic
6
Put in a proper amount of water
7
Put it in the bean seed
8
When the soybeans are green and soft, put in the salt
9
The fire gathers soup, and before the pot comes out, the mushrooms come out, and the fresh garlic and black beans are ready。