Salt-water beans
By VicentaLakin
- slightly spicy
- cook
- ten minutes
- simple
Steps for Salt-water beans
1
Select the grain full of beans, wash them clean and cut them at both ends。
2
A bowl of water in the pot, with beans, eight horns, dry pepper, 5 grams of salt. The water was boiled for another five minutes and ice water was extracted。
3
Eat on TV and drink beer。