French fries
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- half an hour
- simple
Steps for French fries
1
Potatoes are washed, skin can be removed or skin removed, stripped, immersed in clean water, and surface starch washed。
2
Add water to the pot, boil it, add two tea spoons of salt, and boil it in potatoes for about two minutes。
3
Get out of the tar. It can be frozen if not immediately used。
4
The boiler burns into a small bubble, and the potato bar is made of gold。
5
It is then taken out of the kitchen with extra oil on paper, with a little salt and ketchup。