Blueberry cheese pie
By VicentaLakin
It's an eight-inch measure. Cheese has its own salt, so no more salt is needed. Other fruits can be used instead of blueberries。
Recipe Recommendations
- sweetening
- roast
- an hour
- simple
Steps for Blueberry cheese pie
1
Two yolk, sugar, water and salt, mixed to salt and full sugar melting. "Better use sugar powder."2
Butter is often softened, not hotter than the fire, added low powder and mixed into shredded powder. And pour in some yogurt. Put it in a freezer for more than an hour。3
Take out the pastry, thin, eight inches, smooth and flat, and put it in a freezer for about 10 minutes。
4
First with an eggbeater, or with a silicone knife, and then with pure milk into the cheese paste five times, until the cheese is smoother, and then with two proteins and eggs, and smoother, if you feel that there is too little material, you can put an egg。
5
Skin out of the fridge, holed in the bottom. Resisting gas. At this point, open the oven, 190 degrees preheat for 10 minutes。
6
Blueberry。
7
Pour in cheese egg. The 190-degree roast on the oven is 10 minutes first and 150 degrees continues for 30 minutes. Take it out。
8
Tasty start
9
It's delicious
10
lalala
11
♪ hohohoooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo
12
In love with simple pie