Cheese scallops
By VicentaLakin
Before we leave, we're going to wipe out the scallops and breakfast cheese. It's a little less effective because the masulilla cheese is not chosen。
Recipe Recommendations
- scallop of 8
- cheese slices of 4
- cheese powder 8 scoops
- cooking wine 2 tablespoons
- salty and fresh
- roast
- half an hour
- simple
Steps for Cheese scallops
1
According to the oven instructions, the temperature is set at 210 degrees and roasted for 25 minutes。
2
After roasting, just take out the load。
3
Tore every piece of cheese to half, put it on the scallop, and spread cheese powder。
4
According to the oven instructions, the temperature is set at 210 degrees and roasted for 25 minutes。
5
After roasting, just take out the load。