Braised bamboo shoots in oil
Ingredients: salt,spring bamboo shoots,soy sauce,sugar,soy sauce
Recipe Recommendations
- spring bamboo shoots 500g
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
Steps for Braised bamboo shoots in oil
1
Wash the bamboo shoots
2
Cut the bamboo shoots to remove the roots
3
Cut into hob blocks
4
Pour oil into the frying pan
5
After the oil is heated, add the bamboo shoots and stir fry
6
Stir it in half and add light soy sauce
7
Mix juice with soy sauce and oil guzzling
8
Complete the previous step and add water to adjust
9
Pour the sauce into the pan and stir fry
10
After coloring evenly, cover and simmer
11
Take the opportunity to prepare chopped green onion
12
After 10 minutes, boil the pan, add salt, stir fry with sugar for a few times, and place in a basin
13
Sprinkle with chopped green onion ~
14
Set up your pose and get ready to meet people