Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- sweet and sour
- burn
- half an hour
- ordinary
Steps for Sugar vinegar ribs
1
A small amount of oil ripes the ribs。2
The yellow wine and sauce were turned over, and then the water covered the meat with a fire, which covered it for 20 minutes。3
Two spoons of sugar and vinegar, and some water。4
Twisted (a small amount of starch and water mixed) and placed in a potside shovel。5
Put some onions on the plate。