Pumpkin buns
By VicentaLakin
There's kids at home, and they're all trying to change their ways to make babies happy and healthy! It's a small, cute little bun of hedgehogs, and it's so sweet. It's actually the best thing to do with this little hedgehog, but I've forgotten to make soybeans, and it's good that my baby's got a face and a good meal.
Recipe Recommendations
- flour 260 grams
- yeast 2.5 grams
- baking powder 1.5 grams
- white sugar 1 tablespoon
- warm water appropriate amount
- black sesame a little
Steps for Pumpkin buns
1
The yeast splatters into the warm water, and it'll spread out in about 10 minutes with chopsticks
2
The flour is mixed with powdered powder and sugar, and a little bit with lively yeast, and a smooth face, covered with a skin-covered film, which is two and a half hours of fermentation in the room this season, two and a half times larger
3
Let's take a look at Division
4
The face of the noodles is covered in a smooth, slicing, cutting agent
5
Scratch the water in turn
6
Two sesames for eyes, and they cut out the thorns with scissors
7
A proper amount of water is added to the pot, oil is painted on the drawer, while the hedgehog is left with a blank code on the top, covered with a lid, awaken to the hedgehog round for 15 minutes, steamed in the fire and closed the fire 12 minutes after the steam. It'll be open in three minutes
8
Steamed hedgehog buns, cute little one
9
It's finished
10
It's finished！