Golden salmon fried rice
By VicentaLakin
THE FRAGRANCE OF THE RICH, SMOKY SALMON AND THE OIL THAT PERMEATES THE GRAIN OF RICE. THE PS HOT-SMOKING SALMON IS MADE OF FOOD-GRADE FRUIT TREES, WHICH SATISFY THE FRAGRANCE OF THE FRAGRANCE, WHILE ALSO FEELING THE FRAGRANCE OF A SILK FRUIT TREE
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Golden salmon fried rice

1
Take two eggs and mix it evenly into the rice
2
Garlic paste in a kettle
3
Two minutes of rice fire in a mix of egg fluid
4
Join the smoky salmon, two minutes after the fire's fall into salt, sugar, black pepper in a minute after the onion's fall
5
The material required is aggregated, and the smoked salmon will need to be taken out of the packaging and used in shredding