Red bamboo

By VicentaLakin

Red bamboo
The mackerel is also called a picker, and it's called a mackerel in the tide. Small Fish

Recipe Recommendations

  • bamboo larvae appropriate amount
  • salt a little
  • soy sauce appropriate amount
  • green onion a little
  • minced garlic appropriate amount
  • ginger appropriate amount
  • white granulated sugar two spoonfuls

Steps for Red bamboo

  • Make Red bamboo step 0
    1
    Let's put the aroma in the fish first
  • Make Red bamboo step 1
    2
    And then we'll make another pot, and we'll put garlic on the paste, put it in the fried fish, and then we'll put it in the old ones and a little bit more raw, white sugar, a lid, for a while
  • Make Red bamboo step 2
    3
    Let's go
  • Make Red bamboo step 3
    4
    It's done!
  • Recipe Categories