Chicken fillets with black pepper
By AndreRoberts
Ingredients: green pepper,chicken,color pepper
Recipe Recommendations
- chicken appropriate amount
- color pepper appropriate amount
- green pepper appropriate amount
Steps for Chicken fillets with black pepper
1
One piece of chicken.
2
Half red and yellow colored peppers each.
3
Taitai Le Black Pepper Chicken Fillet Quick Saute Sauce.
4
One green pepper. I forgot to put in the green onion and green garlic seedlings I prepared. If you ignore it, you can also put it in.
5
Wash the chicken and cut it into thin slices.
6
Cut chicken into strips and set aside.
7
Cut the colored peppers into long strips.
8
Then chamfer the diamond-shaped blocks for later use.
9
Put oil in a wok and heat until warm.
10
Add in the chicken fillets and stir fry until the color changes.
11
Add colorful peppers and stir-fry for one minute, then add Tiantian Express Sauce.
12
Stir the fast-fried sauce and ingredients in the pan evenly, stir-fry for a while, and turn off the heat until the seasoning is immersed in the ingredients.