Butterflies
By VicentaLakin
Remember the book that liked butterflies, the colored butterflies, the butterflies and the glazed pins
Recipe Recommendations
- low-gluten flour 100 grams
- eggs 20 grams
- butter 40 grams
- powdered sugar 60 grams
- salt
- color needle
- sweetening
- roast
- ten minutes
- ordinary
Steps for Butterflies
1
Butter room softened and spread out with an eggbeater
2
Put sugar powder on the chopsticks and keep the eggbeater. Fight! even
3
Add egg fluids three times, and every time you do it, you're gonna have to do it with an egg-beater and then with the next egg. Liquid
4
Scan the flour with a razor
5
I'll put it in the freezer for half an hour
6
We'll take it out and we'll put it on the face
7
Crush the shape with a butterfly mold
8
The grill with the oilpaper on it
9
Decorate with a sugar needle
10
The oven's hot for 200, about 20 minutes
11
When you're out of the oven, pick up the oil sheet and move it to the grill
12
Completed Chart