What's the matter
By VicentaLakin
It's a very popular summer cuisine, sweet, spicy, and can get anything you like, like abalone, yellow twig, and so forth, and it's a good meal, and you can't stop。
Recipe Recommendations
- cucumber art. 2
- Golden needle? appropriate amount
- Shredded taro 12 articles
- seaweed appropriate amount
- Dried shredded tofu appropriate amount
- black fungus appropriate amount
- rock sugar 100 grams
- One product of fresh soy sauce 100ml
- white rice vinegar 100ml
- flavored powder 20 grams
- water 500 grams
- chili oil appropriate amount
- fresh dew appropriate amount
- sweet and sour
- mix
- ten minutes
- ordinary
Steps for What's the matter
1
Let's get some juice first. Sugar added 100 grams less water to melt。
2
Add fresh sauce, white rice vinegar, powdered powder, white water, and finally a few drops of dew。
3
Smash it, cool it, put it in the fridge. Better put it all night。
4
Prepare all kinds of pickles. Gin needles, dry tofu, moose, seaweeds are burned and dry。
5
The big bowl is covered in cucumber silk mats, which are in descending order and with a variety of pickles。
6
Molaras was rounded up, and they ended up with juice, and a spoon of pepper oil, and a couple of peppers。
7
The finished chart。