Chocolate ice cream
By VicentaLakin
Recipe Recommendations
- cream 120ML
- condensed milk 35 grams
- cocoa powder 3 grams
- vanilla extract 1ml
- lemon juice 0.5 teaspoon
- sweetening
- other
- ten minutes
- simple
Steps for Chocolate ice cream

1
I forgot to take the eggmaker. It's the cream that's the key
2
Combining milk and cocoa powder with vanilla and a little lemonade
3
You need no sugar
4
Add mixed milk to light cream
5
Join in fractions, evenly mixed. Put it in the container. The freezer freezes for five hours
6
Before the freeze, I had dried rose crumbs that I could add to what I liked to decorate, like decorative sugar, cocoa powder, tea powder, fruit..