Potato carrots
By VicentaLakin
- salty and fresh
- cook
- half an hour
- simple
Steps for Potato carrots
1
Potato 20 grams, carrot 30 grams, thin pork 30 grams2
Carrot washes the pieces clean, with a small amount of water, and mixers mix them into slurries3
Potatoes go to the skin slices and the steaming pot is fertilized into mud4
(b) Pork powder with a small amount of salt, powder, water mixing5
And pour carrot juice into the soup pot, and boil it until it boils, and it enters the pork, and the potatoes, evenly mixed, and when it boils again, the fire shall cease。