Seafood steaming eggs

By VicentaLakin

Seafood steaming eggs

Recipe Recommendations

  • eggs the 3
  • instant sea cucumber one
  • fresh shrimp several
  • walnut oil 1 scoop
  • salt a little
  • chrysanthemum leaf several pieces

Steps for Seafood steaming eggs

  • 1
    Eggs in deep containers
  • 2
    Set up the Kevwood mixer
  • 3
    Smuggle for a few seconds, even the yolk, a little salt and a bowl of cold water, and keep the engine even
  • 4
    Shrimp's ready
  • 5
    Freezing of free cucumbers
  • 6
    Put shrimp to the bottom of the steam bowl
  • 7
    The egg drops in the bowl after sifting
  • 8
    We'll put in a film, we'll put in a few holes, open the water closet, and it'll be 10-12 minutes
  • 9
    When you're ready to steam, remove the film, put on a few flavours, cover the pan, one minute on the chicken cake
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