Red steak
By VicentaLakin
Recipe Recommendations
- steak 200 grams
- red wine 150 grams
- small tomatoes appropriate amount
- broccoli appropriate amount
- lemon appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- butter appropriate amount
- garlic appropriate amount
- oyster sauce appropriate amount
- dill appropriate amount
- white sugar 50 grams
Steps for Red steak
1
Prepare your food。
2
The meat on both sides of the steak is cut loose with a knife。
3
In addition to salt, beryllium oil, wine, black peppers for one hour。
4
I'll have a little more。
5
Add wine and sugar to the pot, so that it can be thickened by juicy。
6
The pot heats with a little fire, adding a couple of flat-fried garlic. Put the steak on two sides till it matures。
7
The water in the pot boils with orchids cooked and made。
8
Put it on the plate, get wine juice, squeeze lemon juice。Red steak Make Tips
Do not flip the steak too frequently when frying. Use dry red wine.