Pumpkin soup
By VicentaLakin
I'm six months pregnant. I've been eating every day. I don't know what to eat! If my husband doesn't come back for dinner tonight, I'm the only one who wants to come and eat the soup
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pumpkin soup

1
The whole family. Flour with a little water and chopsticks
2
Fire, a little onion onions in the pot。
3
Put it in the cabbage and make it fall。
4
Put it in the tomatoes and fry it to the sauce。
5
Boil it up。
6
Pour in the nice, salty noodles。
7
The eggs are in the bowl, they're in the pot, they're in the pot, they're out of fire
8
Come on in the bowl. I'll eat youPumpkin soup Make Tips
You can use any small green vegetable you prefer, such as rapeseed greens, Shanghai bok choy, choy sum, or pak choi—they all work