Quick-Mingji
By VicentaLakin
There's slices of bread at home. I don't want to cook. Have a quick taste
Recipe Recommendations
- sweetening
- roast
- ten minutes
- simple
Steps for Quick-Mingji

1
Preparing raw materials to emptied a piece of sliced bread in the middle of another piece of bread
2
Folded salad sauce
3
Bite in eggs, put in shrimp, corn grains and carrotdeen in ovens and baked into eggs full of bread
4
Take it out of the oven and squeeze the salad sauce