Hongwon sour noodles

Recipe Recommendations

• Guangyuan Chinese cabbage 250g
• salt appropriate amount
• MSG appropriate amount
• Jiang appropriate amount
• noodles appropriate amount
• pepper oil appropriate amount
• Douban appropriate amount
• garlic appropriate amount

• hot and sour
• cook
• ten minutes
• simple

Steps for Hongwon sour noodles

1

Prepare the material. Guangwon sour, garlic, ginger, bean petals

2

Garlic slices

3

The boiler heats up into the cooking oil, the cooking heats up, and then the ginger peppers in, and then the bean petals in, like, 10 seconds

4

The sour is overcooked, and attention is drawn to the fact that the canyon has sour sauce in the pot that it may spill oil. Just salt and onions

5

Depending on what you like, you can change the timing of the sour sauce, because it can be eaten directly

6

We'll boil the noodles

7

Cook the noodles, mix the fried sour with salt, flavor, pepper, pepper oil depending on the population

Hongwon sour noodles Make Tips

Recipe Categories

• noodles recipe