Porridge soup
By VicentaLakin
Luo Soo rice powder is known for its fine symmetry, white, oily, hot and soft, boiled, lean, lubricated, and freshly eaten. Ro-soo rice powder is famous for its production in the town of Ro-soo in Gui Bin City. It's one of the most famous specialty in the world。
Recipe Recommendations
- hot and sour
- cook
- ten minutes
- simple
Steps for Porridge soup

1
Meat chops and salt. Soy sauce
2
The material cut Tin
3
The pot boils and the rice powders
4
There's not enough soy sauce in the bowl
5
Into oil, onions, tomatoes, onions, soy sauce, salt, curds, decorated colours, a little water boiled with soy sauce and a little bit of onions
6
Done
7
Done
8
DonePorridge soup Make Tips
It doesn't have to be rice noodles; you can use other types of noodles instead. The amount of soup is up to personal preference.