Sugar pecan
By VicentaLakin
Recipe Recommendations
- yellow peach of 5
- rock sugar 80 grams
- lemon half a
- sweetening
- cook
- half an hour
- simple
Steps for Sugar pecan
1
Wash the walnuts off the skin。
2
Cut walnuts into pieces
3
Put the cut peach in the pot and add ice sugar. You can adjust the amount of sugar you like
4
Add a proper amount of clean water。
5
Put the pot on the fire, and the fire boils the water。
6
Turn the fire away from the surface。
7
Squeeze into lemonade and keep cooking。
8
Cook to the walnuts transparent, turn off the fire and cool it. When you cook a peach, you can use your taste