Spicy casserole

By VicentaLakin

Spicy casserole
It's hot, it's cold, it's eating or it's eating. Just get a sack of spicy seafood. I don't want to eat watermelon around a hot pot, I'll have a spicy spicy pan today. The food is of its own choosing, but not leafy vegetables. Take a look

Recipe Recommendations

  • cauliflower 250g
  • lotus root 1 piece
  • Spicy fragrant pot ingredients 50g
  • Jiang appropriate amount
  • onion appropriate amount
  • garlic appropriate amount

Steps for Spicy casserole

  • Make Spicy casserole step 0
    1
    Prepare all the ingredients
  • Make Spicy casserole step 1
    2
    Sliced flowers, sliced skin, spicy sauce ready。
  • Make Spicy casserole step 2
    3
    Flowers and water
  • Make Spicy casserole step 3
    4
    Weak it with cold water
  • Make Spicy casserole step 4
    5
    It's so hot, it's so hot
  • Make Spicy casserole step 5
    6
    Put it in spicy sauce
  • Make Spicy casserole step 6
    7
    It'll be fine if you put it in the veggies。

    • Spicy casserole Make Tips

    Stir-fry the sauce a bit longer to bring out its aroma; try to avoid using leafy vegetables; ingredients that take longer to cook can be blanched beforehand, and do not add water during stir-frying.

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