Hand grab cake
By VicentaLakin
Recipe Recommendations
- medium-gluten flour 300g
- hot water 100g
- cold water 60g
- green onion appropriate amount
- vegetable oil 50g
- salt appropriate amount
Steps for Hand grab cake
1
Put hot water on one side of the side slowly into flour Medium
2
It's made of chopsticks
3
Put the cool water on the other side and mix it with chopsticks
4
Scratch your face with your hands and put it on the side for a while。
5
take 50 g vegetable oil and pour it in the pot
6
the bowl is called 50 g flour, which is placed in an appropriate quantity of salt and is evenly mixed. make the hot oil in a mixture of hot oil and salt
7
The mix is even and the soufflé should be in a fluid state on the map
8
Onions cut in pieces
9
Take the noodles out and split them in two
10
Take one of them, make a face with a cane, put on a souffle, and throw a piece of it in pieces
11
Cross, cut into strips with a knife, and don't cut off either end
12
Expand, roll from side to side, roll and grow
13
Then we roll the long strips from the beginning, as shown
14
Scrolled in a round-shaped pie, made in a round with a crutches
15
Put it in the pan
16
It's made of gold and yellow on both sides
17
Let's eat while it's hot
18
Figure 1
19
Figure 2
20
Figure 3